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School Nutrition
  Becky Mullins Nutrition Director
Becky Mullins
Nutrition Manager/Supervisor
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Teresa Anderson
TCES Cafeteria Manager
 
   
Welcome to Towns County School Nutrition!
Towns County School Nutrition is dedicated to providing wholesome, nutritious meals to the students of Towns County with an opportunity to eat breakfast and lunch every day. Towns County’s School Nutrition Program is regulated by USDA's National School Lunch Program (NSLP) which has recently been revised to better meet the Dietary Guidelines of Americans 2010.

The updated regulations require schools to offer more whole grains, fruits, vegetables, including leafy greens, red/orange vegetables, beans and legumes. Additionally, school meals should have less fat, specifically saturated and trans fats, less added sugars and less sodium.

Our menus provide a variety of healthy choices that meet the new requirements including homemade entrees, fresh fruits and vegetables, whole grain breads, freshly prepared salads and sandwiches. The meals are affordable, nutritious, and served by school nutrition professionals who care about children.

These meals contribute to a successful academic experience and encourage a lifetime of healthy eating. School cafeterias are learning centers where students, teachers, and parents develop sound nutritional practices that support a healthy lifestyle. The school nutrition program provides the fuel for student learning.

Parents and community members are welcome to join us for meals in our cafeterias, just call 706-896-4131, ext. 1020, to let us know in advance of your plans to visit.

Important Information!
Special Assistance Alternative Community Eligibility Provision
PUBLIC MEDIA RELEASE

NATIONAL SCHOOL LUNCH/SCHOOL BREAKFAST PROGRAMS

By participating in the Community Eligibility Provision (CEP) and eliminating the need for meal applications, Towns County will reduce administrative and printing costs. Families also benefit from the elimination of completing and submitting meal applications.

Children need healthy meals to learn. Towns County offers healthy meals every school day at no charge to your child(ren). Our food service receives support from the U.S. Department of Agriculture through the National School Lunch and School Breakfast Programs.

The following schools will be participating in this alternative provision and provide meals at no charge to children:
Towns County Elementary, Towns County Middle, Towns County High
Nondiscrimination Statement: This explains what to do if you believe you have been treated unfairly.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
2. fax: (833) 256-1665 or (202) 690-7442; or
3. email: program.intake@usda.gov

This institution is an equal opportunity provider.

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